Emma’s Kitchen Morisset

So we’ve started on trying to local takeaway options for our seventh meal of the week. We intended to get to Emma’s Kitchen last Friday but stopped at Cooranbong when we saw the Cob Shop van and had that (roadside cob loafs?! Awesome idea). But we made it there last night after the cool change came through, and they were yummy yummy burgers.

I had the Greek Lamb burger in the combo with chips with chicken salt and a can of Solo for $16. The chips were awesome, the burger so fresh ๐Ÿ™‚

Bruce got the Chicken Caesar burger for $14 and the $10 cheeseburger. That cheeseburger was far from small and the chicken caesar exactly what you’d expect with bacon and a dressing.

We took the burgers and the dog to Cooranbong and ate near one of the cemeteries. enjoying that cool change and the breeze that same with it.

Emma’s Kitchen

FREEMANS DRIVE ROUNDABOUT, Morisset, NSW, Australia, New South Wales 0404 649 547

Monday to Friday – 4-8pm

First week back on EveryPlate

Aaaaand it’s good to be back with some sort of order, this time in the form of getting the ingredients for 6 meals a week delivered by EveryPlate and me not having to think too much after 5pm. Started Monday with chicken penne since Bruce’s son was over and the pasta usually goes a long way.

Bruce picked the nachos for Wednesday night. Crisped up the tortillas just right in the oven.

I thought I’d try getting a fish since there was one on the regular menu – they’re usually only on the upgrade ones that end up being $10 more for the meal for us two so I don’t. This was butter and garlicky yums.

Yeah, this was good.

Stretched this one by using oven fries that we’ve been trying to clear from the fridge since the kids moved out.

Tatery cottage pie!

And this week:

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